Winter's challenges to eating locally
Serving meals made solely from locally farmed meat and produce is a challenge, especially during a Vermont winter.
Going green one burger at a time
A wrapper company hopes to reduce fast-food waste. CNN's Jim Bittermann reports.
Gearing up for a 'green' future
From luxury cars to solar powered taxis, "green" vehicles are charging ahead in the auto market. CNN's Ayeesha Durgahee reports.
The shoemaker with heart and sole
When Bahman Irvani's customers wear out their shoes, he asks them to send them back for recycling.
